All posts tagged: South east asian

Chilli crab

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Asian cuisine

Quick and easy “Chilli crab is a Singaporean seafood dish. Mud crab are commonly used and are stir-fried in a semi-thick, sweet and savoury tomato and chilli based sauce. Despite its name, chilli crab is not a very spicy dish. It is listed at number 35 on the World’s 50 most delicious foods compiled by CNN Go in 2011. “The king of all crab dishes, this popular dish is served with the shell on, and […]