Quick and easy “Egg noodle with a spicy slightly sweet curry-like gravy. A popular noodle dish in Indonesia, Malaysia, and Singapore.” When mom made this dish, she loved it so much that she made it less than a week later. You can really taste the candlenuts mixed with sweet potato.
Quick and easy “Translated as soya sauce braised pork belly.” My grandma is an excellent cook, she is the chef of Peranakan food in the family and my mentor, sharing her secrets to me. Recently cooking this dish with my grandma on facetime. Another memory of me cooking this dish for the staff is when I was interning at Roux at Parliament Square.
tasting tales 